Aquaculture & Water Management

Environment - Aquaculture & Water Management examines the dynamic relationship between aquatic farming practices and the sustainable use of water resources. As global demand for seafood rises, aquaculture has become one of the fastest-growing food production sectors. This topic explores how efficient water management, pollution control, and eco-friendly farming methods are essential for reducing environmental impacts such as eutrophication, habitat destruction, and overuse of freshwater. It highlights innovations in recirculating aquaculture systems (RAS), integrated multi-trophic aquaculture (IMTA), and best practices in water quality monitoring. By promoting responsible aquaculture, this section supports ecological balance, food security, and the long-term health of aquatic ecosystems.